The Bovine Technicians are hitting the road, bringing our renowned Low & Slow BBQ School to THE SHED. This isn’t just a class – it’s a festival of fire, smoke, and meat mastery. Whether you're a weekend warrior or a seasoned pitmaster, we’re here to take your skills to the next level.
FROM 11AM @ The Shed
TICKETS
VIP TABLES OF 8 ppl with drinks pakage $1850 PER TABLE GA - $170PP
Dive deep into the art of BBQ with our comprehensive Low & Slow BBQ School. You'll master the heat for perfect results, learn the secrets of selecting and trimming the best cuts, and get hands-on with techniques that make BBQ magic. Craft perfect flavor profiles, discover the best fuels, and find the smoker that suits your style. Learn setup and maintenance, with plenty of chances to pick our BBQ pros' brains in an interactive Q&A session.
What's Included
$60 Cotton Tree Meats Voucher - 9 Protein BBQ Feast
Luky Door Prize - BBQ Recipe Magnet
What You'll Eat
Indulge in a 4-course feast featuring 9 mouth-watering proteins, all cooked over live fire:
Black Onyx Beef Brisket - Red-wine Smoked Beef Cheeks - Saucy Saint Louise Pork Ribs - Reverse-Seared Parwan Prime OP Rib Fillet
Check out an impressive lineup of smokers, including Offset Smoker, Gravity-fed Cabinet, Primo Ceramic BBQ, Traeger Pellet Smoker, and Open Charcoal Rotisserie.
Ready to Fire Up Your BBQ Skills?
Join us at THE SHED at Aussie World and dive deep into the world of Low & Slow BBQ. Whether you’re perfecting your brisket or exploring new flavor profiles, this is the ultimate event for BBQ enthusiasts.
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